Coming from Molly’s love of good food, the outstanding idea of a new Gentle Creek Country Club dining experience birthed the “360 Restaurant.” Once you enter the 360 Restaurant, it is hard to miss the aroma of savory fare prepared by Gentle Creek’s Executive Chef, Mike Junio, and his talented staff. Chef Mike has an unmatched talent to bring the members and their guest’s menus that are filled with fresh ingredients and diverse cultural dishes. He has transformed the Gentle Creek dining experience and offerings into one that can be enjoyed from morning to night.
Three Sixty provides our members and guests with an assortment of ways to enjoy dining at GC. Our 360 Lounge and On The Turn Grill menus provide those with a need for small bites or speedy dining. The 360 Dining Room guests are presented with a seasonally created casual lunch menu and fine dining dinner menu. Our service and bar staff are extensively trained by our outstanding Director of Food and Beverage, Steve Riney. Our drink menu is one that will make you feel good and enjoy what you are drinking, we provide our members with drinks only made with fresh fruits and homemade natural mixers. In addition, dining on the covered terrace offers spectacular views of the 18th hole and our 22-acre lake.
Tuesday - Thursday 8 a.m. - 11 a.m.
Friday - Saturday 7 a.m. - 11 a.m.
Tuesday - Saturday 11 a.m. - 5 p.m.
To Place an Order, Call 972.346.2058